gelato

I had the whole thing planned out, Wes and I would go back to Italy this year to celebrate our engagement there 7 years ago. We’d fly to Rome, train to Florence, then the coast, Cinque Terre, rent a car…but I’ve been unable to find that perfectly priced pair of airline tickets and the value of the dollar isn’t helping much either…

In the meantime, I’m getting my Italian gelato fix here in Southern Pines at Henry's. When I walk in and see those colorful mounds of authentic Italian gelato, I’m transported back to my favorite Florentine gelato joint near the Palazzo Vecchio.

Word has it that the owner’s of Henry’s traveled to over 50 countries to bring a wide range of flavors and recipes here to the Sandhills. The best part about Henry’s is that although you can only fit one or two flavors in a cup, you can sample as many as you’d like.

My favorite flavor (this month) is pumpkin spice.  What's yours?  Tell sandhillsDig.com readers.

Photobucket
Positano, Italy, 2002

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